MAYWAY-Cooking technology for Snacks & Pizza
made of polyethylene,
Dimensions: 32.5 x 52.8 x 3.5 cm (WxDxH)
Capacity: 13 lt.
Internal dimensions: 57 x 37 x 6 cm (WxDxH)
External dimensions: 60 x 40 x 7 cm (WxDxH)
Capacity: 18 lt.
Internal dimensions: 57 x 37 x 9 cm (WxDxH)
External dimensions: 60 x 40 x 10 cm (WxDxH)
white, made of polyethylene
Dimensions: 60 x 40 cm (WxD)
Boiler volume: 60 lt.
Connected load: 400 V / 3000 Watt
Weight: 255 kg
Dimensions: 100 x 68 x 160 cm (WxDxH)
Boiler volume: 80 lt.
Connected load: 400 V / 1700 Watt
Weight: 266 kg
Dimensions: 100 x 68 x 160 cm (WxDxH)
Temperature range: +4°/+10°C
Connected load: 230 V / 460 W
Dimensions: 90 x 70 x 108 cm (WxDxH)
Boiler volume: 20 lt.,
Connected load: 380 V / 0.75 KW
Dimensions: 41.5 x 53 x 75 cm (WxDxH)
2 baking chambers
Connected load: 400 V / 17.3 KW
Dimensions: 166 x 174 x 36 cm (WxDxH)
Bowl volume: 10 lt.
Max. Dough quantity: 7 kg
Connected load: 230 V / 0.5 KW
Dimensions: 28 x 55 x 51 cm (WxDxH)