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Vacuum Cooking Bags, 25x30 cm, 100 pcs.

Size: 250 x 300 mm
Suitable for sous-vide cooking
Content: 100 pcs.

€21.90 * €28.00 *
You save: €6.10!

Prices plus VAT plus shipping costs

Available in stock

Size/Type Boiling bag With embossing Without embossing
15x20 mm X    
20x24 mm   X X
20x25 mm X    
25x30 mm X    
25x35 mm   X X
30x40 mm X X X
  • 9180157
With  MAYWAY sealed-edge bags  you can pack food securely under vacuum with all... mehr
Vacuum Cooking Bags, 25x30 cm, 100 pcs.

With MAYWAY sealed-edge bags you can pack food securely under vacuum with all standard vacuum sealers. This allows perishable food to be preserved for longer. Sealed-edge bags made from OPA/CPP   are ideal for preserving food and are also ideal for cooking in a water bath/sous-vide cooking, temperature bath or steamer.

Highlights
  • Made in Italy
  • High puncture resistance
  • Material: OPA15/CPP60 Food-safe
  • sealed on 3 sides and smooth on both sides
  • Extended shelf life and attractive appearance of the product
  • Suitable for sous-vide cooking
  • Temperature min.: +3°C
  • Max. temperature: +85°C for 72h / +100°C for 2h / 121°C for 30 sec.
Technical Data

Size: 250 x 300 mm
3 sides sealed and smooth on both sides
Film thickness: 85 my
Material: OPA15/CPP60
Content: 100 pcs.

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